Rolling in the Pasta Dough

Feature by Paternain, Maite | 18 Bilder + Text

Why do we love going out to eat Italian? Because there is something about fresh pasta that we just can’t get enough of! It may seem like a great temptation, but here, you will learn how to make your pasta from scratch. It is a process that that well worth the labor for a bite of authentic flavor.

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Alle Bilder des Features (18)

Details

Feature-Nr:	13690414
Anzahl der Bilder:	18
Text:	Extended text available (Recipes included)
Copyright:	© StockFood / Paternain, Maite
Rechte:	Worldwide first rights available upon request, except in AU, NZ
Verfügbarkeit:	not available in AU, NZ
Preise:	Auf Anfrage. Gerne erstellen wir Ihnen ein individuelles Angebot. Wien 505 54 90 \| austria@stockfood.com

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